The Dark Collection
The pure stuff: single origin cacao sourced from the world's finest trees and transformed into bars of incredible richness and complexity. Most bars in this set will range from 70-80% cocoa mass and will never contain dairy or any flavouring agents.
We choose four bars from different cacao growing regions for you to experience a breadth of flavour profiles.
Winter 2018 Collection:
Askinosie: Ecuador (San Jose del Tambo) 70%
Dandelion: Madagascar (Ambanja) 70%
LetterPress: Dominican Republic (Oko Caribe) 75%
GoodNow Farms: Peru (Ucayali) 70%